Đông Phương Tofu Menu

The menu at Đông Phương Tofu focuses on vegetarian and vegan Vietnamese cuisine with a variety of tofu-based dishes. Visitors can expect a range of noodle soups, rice combos, and vegetable-focused meals featuring plant-based proteins. Signature dishes include options such as Mushroom Tofu, Bún Huế, Bún Măng, Laksa, and Veggie Bun Bo.

The menu is structured to offer hearty main courses predominantly suitable for lunch and dinner. It includes noodle soups with vegetables and vegan proteins, as well as rice dishes prepared in advance. The availability of condiments such as sambal oelek and sriracha allows diners to customize flavors according to preference.

This menu caters to those seeking quick but nutritious meals, with many dishes designed for efficient service. It offers a selection that accommodates casual dining, making it suitable for solo visitors or groups looking for a plant-based Vietnamese meal.